Raw Algae Bars Vegetarian Recipe Klamath Blue Green Algae
Add all ingredients to a food processor. Pulse until the mixture is crumbly but beginning to come together.
Press into an 8 inch square baking pan. Chill in refrigerator for at least an hour, slice and serve.
Enjoy your Raw Algae Bar!
Will keep for several days if refrigerated in an air tight container.
About Klamath Blue Green Algae:
Klamath Blue Green Algae has 12 vitamins, 27 naturally occurring or essential minerals, and 11 pigments some of which are precursor to other vitamins, enzymes and co-enzymes. Along with beta-carotene, AFA also contains bioflavonoids, RNA, superoxide dismutase, catalase, glutathione, selenium, and cysteine, making AFA one of the highest known sources of naturally occurring anti-oxidants or free radical scavengers.
Blue Green Algae Contains one of the Highest Percentages of Protein, B12 and Chlorophyll on the Planet compared to other foods.
The most amazing feature of blue green algae is its high usable protein, which ranges from 50-70%. This is a much greater percentage than even the choicest parts of any plant or animal. Because of its less complex polypeptide chains, Klamath Blue Green Algae, also known as AFA is much easier to digest than popular plant or animal protein.